WEDDING REHEARSAL DINNER - SAMPLE MENU 1 Reception Belgian Endive stuffed with Mango Cream Cheese Asiago Cheese Crisps Main Menu Shrimp & Scallop Ceviche with Mango, Red Pepper & Red Onion in a Coconut Milk Brine Peppered, Seared Filet Mignons with choice of Bearnaise or Cognac Demi Glaze with Yukon Gold Potatoes Gratin with Bacon & Gruyere Cheese and Sauteed Young Asparagus in Garlic Butter Spinach Salad with Herb Crusted Goat Cheese with Orange Slices, Strawberries and Roasted Shallot Vinaigrette Mango, Blackberry & Lemon Grass Sorbets with Brown Sugar, Oat & Pecan Shortbread CLOSE WINDOW